Yummy Barbecued Chicken

    45 min

    This is lovely, it can be cooked on a barbecue or under a grill.


    Stirlingshire, Scotland, UK
    2 people made this

    Serves: 4 

    • 4 chicken breasts (or thighs)
    • salt and pepper to season
    • 3 tablespoons oil
    • 3 tablespoons Worcestershire sauce
    • 3 tablespoons tomato puree
    • 1 spring onion, finely chopped
    • 3 tablespoons chicken stock
    • 1/2 teaspoon cayenne pepper
    • 1 1/2 teaspoons brown sugar

    Prep:15min  ›  Cook:30min  ›  Ready in:45min 

    1. Rub the chicken with salt and pepper and place in an ovenproof dish (unless cooking on a barbecue).
    2. In a large bowl mix together the oil, Worcestershire sauce, tomato puree, spring onion, chicken stock, cayenne pepper, salt, pepper and sugar. Brush the sauce over the chicken.
    3. Grill the chicken for 30 minutes or until it is cooked through. Baste with the sauce from time to time during the cooking period.
    4. Transfer the chicken pieces to a warmed serving dish. Pour any cooking juices into a saucepan and add the remaining barbecue sauce. Heat the sauce gently until it is hot. Pour the sauce over the chicken.

    Serving suggestion

    Serve with salad.

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