There's something about this pinwheel recipe that makes it look like you spent hours preparing it, when it doesn't take long at all. This is a roast beef and cream cheese and chive party nibble and is an easy and attractive addition to any party menu.
You could also use large slices of cooked ham. Another suggestion to use instead of the chives is to add 1-2 tablespoons of horseradish to the cream cheese. Or maybe use a flavoured cream cheese like basil or garlic and herb.
I normally buy the roast beef already sliced from the deli counter. I haven't tried it with a roast beef joint that I have cooked myself, but im sure if it is large enough and cut thinly enough it will still work.