About this recipe: This is one of my most requested recipes and though it's dead easy, it never fails to impress.
Cedar planks for barbecuing can be purchased online or in specialty shops.
Check out our BBQ how-to guides and videos for easy tips on how to BBQ to perfection!
This is really tasty, and really easy. Cut way back on the sugar (to about a tablespoon for a halved recipe) and didn't miss it. It was great even without marinating time! Added a couple of Thai red chilis also, and garnished with chopped cilantro. Grilled without the plank. This one is a must-try. After making this a few times: zipping up the ginger and garlic in a mini food processor makes it even easier. Toasted sesame oil is delicious in place of the olive oil, and 1/8 teaspoon is nice if you like some heat. - 01 Nov 2009 (Review from Allrecipes US | Canada)
Only marinated it for about 30 minutes then stuck it in foil on the grill...got rave reviews! Love when something is simple And delicious!! - 30 Aug 2010 (Review from Allrecipes US | Canada)
delicious!! i used half the brown sugar. i only had time to marinate my hoco fillet salmon for 30 mins. 30 min soaking time with my cedar plank too. worked out fine. being a thinner piece of salmon it took longer to grill than i thought it would. i use a charcoal grill. it took about 30 mins to cook. next time i'll soak the plank longer. slow cook the salmon. so worth the wait!! - 10 Mar 2010 (Review from Allrecipes US | Canada)