About this recipe: Fresh fish doesn't need much doctoring to taste utterly delicious. With a good salmon fillet from your fishmonger, the simplicity of this recipe is all you need!
We loved this! Added lemon juice, lemon pepper, garlic salt and basil. May try with some olives next (Italian baked salmon?) - 12 Feb 2005 (Review from Allrecipes US | Canada)
My husband is big into healthy eating and loves this recipe. Really quick and easy. Before baking I also sprinkle lemon juice all over the salmon. - 22 Oct 2004 (Review from Allrecipes US | Canada)
This is the easiest recipe ever.Looks good, tastes good.My girlfriend thought it lacked imagination but i thought it was perfect and will definitely do it again. (i had to cook it for a bit longer...) - 07 Aug 2004 (Review from Allrecipes US | Canada)