About this recipe:This is such a simple recipe, and it is so delicious! Salmon is baked with garlic and dill, and topped with Cheddar cheese and spring onions. Use mild or mature Cheddar according to personal preference.
900g salmon fillets
2 cloves garlic, crushed
1 teaspoon dried dill
salt and pepper to taste
120g grated Cheddar cheese
6 spring onions, chopped
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Method Prep:15min › Cook:25min › Ready in:40min
Preheat oven to 230 C / Gas 8.
Place the salmon on a large piece of aluminium foil and season with garlic, dill, salt and pepper. Seal foil around the salmon. Place on a baking tray.
Bake 20 minutes in the preheated oven. Top with Cheddar cheese and spring onions, and continue baking 5 minutes, or until cheese is melted and fish is easily flaked with a fork.
Best salmon dish we have had in a long time -very tasty and so tender!!
Extremely easy to make but it would still make a fantastic meal when serving to company!
REVISION TO RECIPE: Added thinly sliced mushrooms. - 05 Jan 2012