Dad's haroset

Dad's haroset


4 people made this

About this recipe: My dad makes this easy haroset every year for Passover. Apples, pecans, walnuts, kosher wine and cinnamon is all you need to make this delicious Passover dish.


Serves: 4 

  • 3 apples - peeled, cored and diced
  • 100g walnuts, chopped
  • 120g pecans, chopped
  • 250ml kosher red wine (such as Manischewitz)
  • 1 teaspoon cinnamon

Prep:10min  ›  Extra time:30min chilling  ›  Ready in:40min 

  1. Stir the apples, walnuts, pecans and wine together in a large bowl. Season with cinnamon, stir and refrigerate until chilled, about 30 minutes.

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