Dirty Dirty Martini

Dirty Dirty Martini

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About this recipe: The dirtiest of dirty martinis.

Terry Fay

Serves: 2 

  • 4 measures premium gin
  • 1/4 teaspoon olive juice (adjust to personal taste)
  • 6 green olives stuffed with blue cheese

Prep:5min  ›  Ready in:5min 

  1. Gin and glasses must be kept chilled in freezer.
  2. Measure and pour gin into glasses.
  3. Add 1/4 teaspoon olive juice to each glass.
  4. Garnish each glass with 3 speared green olives stuffed with Blue Cheese.
  5. CHEERS!

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