About this recipe:Just three ingredients combine to form a luscious chocolate ice cream. This is a perfect recipe for those who don't have ice cream makers in their kitchen. Add grated chocolate, chocolate chips, crushed chocolate biscuits or even glace cherries for a little something extra.
1 (397g) tin condensed sweetened milk
160ml chocolate sauce
475ml double cream
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Method Prep:10min › Extra time:6hr freezing › Ready in:6hr10min
Line a 450g loaf tin with aluminium foil. In a large bowl, stir together condensed milk and chocolate syrup until colour is even. In a separate bowl, whip cream until stiff peaks form. Fold cream into chocolate mixture and pour all into prepared tin. Cover and freeze 6 hours, until firm.