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Cajun Burgers

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Cajun Burgers
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Picture by: fatbear
Recipe by: MOLSON7

These spicy burgers are cooked on the barbecue and served with a hot barbecue sauce.

  Ready in 25 mins

Saved by 67 cook(s)

Ingredients

Serves: 4
  • 500g (1 lb) beef mince
  • 3 tablespoons dried breadcrumbs
  • 1 egg
  • 3 spring onions, chopped
  • 1 tablespoon Cajun seasoning
  • 1 tablespoon mustard
  • 4 tablespoons barbecue sauce
  • 1 teaspoon Cajun seasoning
  • 4 slices Cheddar cheese

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Preparation method

Prep: 10 mins | Cook: 15 mins
1.
Preheat barbecue for high heat.
2.
In a medium bowl, mix the mince, breadcrumbs, egg, spring onions, 1 tablespoon Cajun seasoning and mustard. Form into 4 burgers.
3.
In a small bowl, blend the barbecue sauce and 1 teaspoon Cajun seasoning.
4.
Lightly oil the cooking grate, and cook the burgers 5 minutes per side, or until well done. Place a slice of cheese on each burger, and allow to melt. Serve with seasoned barbecued sauce.
BBQ tips

Check out our BBQ how-to guides and videos for easy tips on how to BBQ to perfection!

Provided by:Allrecipes
Last updated: 12 Mar 2013

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 Nutrition

  • Calories 403.1 kcal
  • Total Fat 27.7 g
  • Saturated Fat 12.8 g
  • Salt 946 mg
  • Protein 28.9 g

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