About this recipe: This Cuban dish is so full of flavour, it will make your taste buds tingle with delight. It combines minced beef and chorizo with tomatoes and spices. Delicious served over rice, in tacos or tortillas.
I also use this as a filling for stuffed bell peppers. Delicious! - 16 Nov 2016
Superb recipe. I've been looking for a decent chilli con carne recipe and came across this instead. We left out the capers and reduced the chorizo to 150g. In my opinion, this recipe gives you a good 4 servings. - 23 Feb 2015
Really delicious meal - we gave it to guests for a dinner party and they loved trying something new with mince. I used a bit more mince than recommended - and used beef and pork mince which worked well. - 09 Mar 2014