About this recipe: This spiced Polish cake is similar to a gingerbread. It's not overly sweet, and moist and very delicious. Serve on its own or slathered in butter for afternoon tea.
A nice warm after taste from the Cloves and Allspice. Perhaps a little mild for some tastes. Not sure about adding the boiled honey to the mix, so allowed to cool. in case the honey cooked or scrambled the eggs. Worked out well, nicely risen in the middle. Will cook again - 23 Sep 2013