Delicious burgers made from salmon. Try them as an alternative to a beef burger. Serve in a sandwich bun, with rice, potatoes or pasta and a side of vegetables.
I wasnt expecting much from this recipe - but WOW! theyre surprisingly yum! and only 100kcals each (if you make 8 burgers, but i really think its more like 6 out of this recipe) will be making these again for sure! - 08 Apr 2011
These tasted great! I put "Mom's Dill Sauce" submitted by Carol46 on them, and they were delicious. We'll definitely make them again! - 16 Aug 2001 (Review from Allrecipes US | Canada)
My family loved these, said they were very taste. We liked the cornmeal on them , made them extra cruncy. - 06 Oct 2001 (Review from Allrecipes US | Canada)