Chilled Cantaloupe Soup
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Chilled Cantaloupe Soup
About this recipe: A very refreshing fruit soup, served chilled. Great for lunchtime parties. Garnish with mint if desired.
Ingredients
Serves: 6
- 1 cantaloupe - peeled, seeded and diced
- 475ml (16 fl oz) orange juice
- 1/2 lime, juiced
- 1/4 teaspoon ground cinnamon
Method
Prep:10min ›
Ready in:10min
- Place cantaloupe and half the orange juice in a blender or food processor; process until smooth. Transfer to large serving bowl. Stir in lime juice, cinnamon and remaining orange juice. Cover, and refrigerate for at least one hour. Garnish with mint if desired.
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Reviews (4)
0
Beside being absolutely delicious it is so healthy and quickly made. - 21 Jul 2008
0
This is a perfect soup to go with a cool summer lunch. Easy and simple. I struggled with the kid rating. My daughter loved it, but a friend was resistant to even try a cold soup made with fruit. Bon appetit! - 21 Jul 2008
0
this tastes like a dream! - 21 Jul 2008
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