About this recipe: This is a forgiving recipe, to which you can add and subtract ingredients according to your family's tastes. Since the veg is chopped up small, however, it is fab for getting your kids to eat their veggies. Be adventurous. Substitute for your fave ingredients. Use what you have in the fridge.
Really enjoyed this first time iv tried doing my own cannelloni. I halved the recipe and ommited the wine. The only complaint I had from the family was that some of the pasta wasnt quiet cooked so in my books it's a winner I just need to practice a bit more. At least I have a new way to use up left over chicken - 17 Mar 2013
I have cooked this so many times and we just adore it! We use fresh cannelloni and I just rolled them up. It doesn't take as long to cook! - 05 Apr 2011 (Review from Allrecipes AU | NZ)
Used different ingredients. I didnt have everything so I used what I hadand added different things that I thought would go well with the flavors. - 10 May 2009 (Review from Allrecipes AU | NZ)