About this recipe:For a quick and easy midweek supper, this simple pasta recipe is fantastic. You could also add other fresh herbs, or some frozen garden peas, to the mix. This is beautiful over any pasta- my favourite is gnocchi. Enjoy!
250ml reduced fat cream
salt and pepper to taste
4-5 rashers cooked, chopped bacon
chopped fresh parsley to taste
1/2 teaspoon minced garlic
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Method Prep:1min › Cook:4min › Ready in:5min
Simply pop all the ingredients in a pan and heat over medium till thickened and bubbling. You can even microwave if you're really pressed for time. Toss with your favourite pasta.