Easy Curried Prawns

    20 min

    This is a super simple recipe for curried prawns, great served over rice for a midweek supper. You could use a good curry paste instead of the curry powder, if desired, and you can also add more curry powder to taste.

    2 people made this

    Serves: 4 

    • 1 onion, chopped
    • 1 tablespoon olive oil
    • 12 large prawns
    • 1 teaspoon curry powder
    • 1 tin evaporated milk
    • 1 teaspoon cornflour
    • 1 teaspoon water

    Prep:5min  ›  Cook:15min  ›  Ready in:20min 

    1. Fry chopped onion in olive oil over medium high heat. Add prawns and curry powder.
    2. Mix cornflour and water. Add to prawns along with the tin of milk. Simmer for a few minutes until thick.
    3. Serve over boiled rice.

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    Reviews in English (2)


    It tastes very delicious.  -  29 Dec 2009  (Review from Allrecipes AU | NZ)


    This is so nice  -  11 Aug 2011  (Review from Allrecipes AU | NZ)

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