Mint raita

    Mint raita

    64saves
    10min


    15 people made this

    About this recipe: A deliciously quick and easy Indian yoghurt sauce. It's made by combining yoghurt with mint and lemon juice. Enjoy as a dipping sauce or serve alongside anything spicy to cool the palate.

    Ingredients
    Serves: 4 

    • 125g plain yoghurt
    • 1 tablespoon finely chopped fresh mint
    • 1 teaspoon lemon juice

    Method
    Prep:10min  ›  Ready in:10min 

    1. Mix all the ingredients together in a bowl and serve.

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