About this recipe: A simple, yet delicious combination of flavours and textures. Couscous is tossed wth green pepper, onion, cherry tomatoes and lamb, then served with spinach and crumbled goat cheese.
Not bad, might try adding some herbs and spices to the lamb though next time to add some zing. - 19 May 2009 (Review from Allrecipes AU | NZ)
Yum yum yum...tho I didnt use the goats cheese cos I knew it would be too rich. A nice mix of meat and grain. - 08 Jan 2009 (Review from Allrecipes AU | NZ)