About this recipe:These mini pizzas are simple to make and the kids will love them! Burger buns are topped with tinned spaghetti, vegetables and cheese, then baked to perfection. They also make the perfect late night snack.
6 burger buns, cut in half
1 (400g) tin spaghetti in tomato sauce
120g grated cheese (of your choice)
A Selection of the Following
chopped onion, to taste
pineapple chunks, to taste
sliced pepper, to taste
sliced mushrooms, to taste
olives, to taste
cooked bacon, to taste
dried mixed herbs or oregano, to taste
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Method Prep:20min › Cook:10min › Ready in:30min
Preheat oven to 180 C / Gas 4. Line a baking tray with baking parchment.
Spread cut sides of the bun with a generous amount of spaghetti.
Top with the toppings you prefer, then add grated cheese.
Sprinkle with mixed herbs and place on prepared baking tray. Bake for 10-15 minutes.