Chocolate and coconut bars

    Chocolate and coconut bars

    Chocolate and coconut bars


    16 people made this

    About this recipe: These moist chocolately treats are quick and easy to make. They are perfect for kid's packed lunches, for afternoon tea or elevenses.

    Makes: 12 bars

    • 220g dark brown soft sugar
    • 125g self-raising flour
    • 35g desiccated coconut
    • 2 tablespoons unsweetened cocoa powder
    • 125g melted butter
    • 1 egg, lightly beaten

    Prep:10min  ›  Cook:15min  ›  Ready in:25min 

    1. Heat oven to 180 C / Gas 4.
    2. Combine sugar, self-raising flour, coconut and cocoa in a large bowl. Stir in butter and egg.
    3. Spread mixture into a a greased 20cm x 30cm or similar sized baking tin. Bake for 15 minutes or until lightly browned around the edges.
    4. Cool, then cut into slices.
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    Reviews in English (20)


    Very easy to make & very delicious  -  10 Dec 2016


    Deliciously chewy and very easy to make.  -  16 Jun 2015


    Very easy to make, moist, rich, delicious! I added half a cup of choc chips to make it more like a choc coconut fudge brownie. I will use this recipe all the time.  -  27 Jul 2010  (Review from Allrecipes AU | NZ)

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