Sausage, Bacon and Vegetable Bake
A super-simple and delicious weekday meal. Sausages are baked with sauteed onions, bacon and mixed vegetables in a onion sauce. Enjoy with mashed potatoes, if desired.
Ingredients
Serves: 4
- 1kg sausages
- oil for frying
- 1 onion, chopped
- 2 rashers bacon, chopped
- 1 (40g) packet French onion soup mix
- 500ml water
- 125g frozen mixed vegetables
Method
Prep:15min ›
Cook:40min ›
Ready in:55min
- Preheat oven to 180 C / Gas 4. Grease a baking dish.
- Heat oil in a frying pan, brown sausages, remove. Add onion and bacon to the pan and cook for 3 minutes.
- Add dry soup mix, water and vegetables to the pan and stir until well combined.
- Place sausages and the vegetable pan mix into prepared baking dish.
- Bake covered at 180 C / Gas 4 for 30 mins.
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Reviews & ratings
Average global rating:
(2)
Reviews in English (2)
So easy so healthy and so cheap I have 2 very fussy toddlers who loved this meal and came back for seconds , I followed recipe to the letter and froze the other half a kilo for them thanks for this wonderful recipe ❤ - 13 May 2013 (Review from Allrecipes AU | NZ)
I made this tonight, really yummy! I was hesitant at first because of the picture, but it is actually delicious and turned out great! I'll be making this regularly. - 14 Jan 2015 (Review from Allrecipes AU | NZ)