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About this recipe:
Marinated duck legs are cooked with star anise, five-spice, soy sauce, cinnamon, chillies, plums and pears. The result is a sweet, savoury and super-tender duck dish. Enjoy with freshly cooked rice.
Very tasty - some very strong flavours - I think I may have overdone the star anise!
- 19 Apr 2013
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