About this recipe: A great sandwich that can be enjoyed for lunch or dinner. A chicken escalope is sandwiched between two slices of bread, with mashed avocado, Gruyere and mayonnaise.
Very nice simple sandwich. I served it on a large toasted pretzel roll. My hubby and I shared it with a salad and gherkins and a nice crisp white wine. YUM! - 06 Feb 2015