2 Step Cheesecake

    3 hours 10 min

    Cheesecake in just two easy steps! This is a fab cheesecake recipe that is perfect on its own, or as a base to add your own additions. Top with fresh fruit, fruit preserves, grated chocolate, toffee sauce - the possibilities are endless!

    1 person made this

    Serves: 10 

    • 225g cream cheese
    • 1/2 teaspoon vanilla extract
    • 5 tablespoons caster sugar
    • 225g whipped cream
    • 1 (23cm) prepared digestive biscuit base

    Prep:10min  ›  Extra time:3hr chilling  ›  Ready in:3hr10min 

    1. In a large bowl beat together the cream cheese, vanilla and sugar until smooth. Gently fold in the whipped cream. Spoon over the prepared base. Refrigerate 3 hours, or until set.

    Recently viewed

    Reviews & ratings
    Average global rating:

    Reviews in English (0)