About this recipe: Kale is one of those leafy greens we should all eat more of. This recipe will show you how to create wonderfully crisp and light kale crisps with just three ingredients.
I agree, these are absolutely delicious. Try sprinkling some chilli flakes over before cooking for a little kick to these chips! - 16 Aug 2010
I used rock salt straight from the packet which made them a bit salty. Will grind it next time. Delicious flavour and enjoyed by all! - 15 Apr 2012
We used Cajun spice which was delish! Served with a very veggy curry - yummy 😊 - 23 Nov 2015