Healthy coleslaw
A vegan friendly coleslaw! Chopped cabbage is tossed with diced tomato, orange juice, lime juice and seasoned. It's a great, light and healthy alternative to traditional coleslaw.
Ingredients
Serves: 4
- 150g cabbage, finely chopped
- 1 small tomato, diced
- 125ml fresh orange juice
- 4 tablespoons fresh lime juice
- salt and pepper to taste
Method
Prep:15min ›
Ready in:15min
- Toss the cabbage and tomato together in a bowl. Pour the orange and lime juices over the mixture. Season with salt and pepper; stir.
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Reviews & ratings
Average global rating:
(10)
Reviews in English (9)
I liked the flavors together and this is very healthy. I think I will like it better in the morning. This is so much better after it sits over night. I will add more veggies and some other spices like cilantro next time too. Thanks for the idea, love the orange and lime together. - 03 Apr 2008 (Review from Allrecipes US | Canada)
I really enjoyed this salad, but tweaked it just a little. I added some diced onion along with some strawberries to compliment the lime juice. Next time I will also add some cilantro for a little more flavor. Great recipe for a basic salad! - 25 Apr 2008 (Review from Allrecipes US | Canada)
This was very light and refreshing, I made it with a bag of confetti slaw (red cabbage, broccoli and carrots). I think it will be even better tomorrow - 21 Apr 2008 (Review from Allrecipes US | Canada)