The perfect one-pan chicken rice dish. Chicken is simmered with celery, onion, green pepper, tomatoes, rice, chicken and herbs. Enjoy during the cold winter months.
Thank You..Thank You...Thank You. I have found so many "Jambalaya" recipes that add really strange and non traditional ingredients and then forget what makes Jambalaya what it is...the spices. This is the first recipe in a long time that I have seen that remembers to put Thyme in the list of ingredients. It turned out wonderful! Hats off to you Suzanne! - 10 Mar 2001 (Review from Allrecipes US | Canada)
very yummy recipe. try adding smoked sausage like keilbasa and/ or red beans, i did and it was excellent, will make again. - 20 Nov 2002 (Review from Allrecipes US | Canada)
Yummy. The first time I made this recipe I followed it exactly and it was good. I made it again tonight and instead of using white rice I used the small 5 oz. package of Vigo yellow rice and the whole 14 ounces of chicken broth. Very moist and much tastier. - 03 Apr 2008 (Review from Allrecipes US | Canada)