This guacamole is a little different from your average guacamole. Avocados are blended with lime juice, soured cream, salsa and adobo sauce. The adobo sauce adds a delicious smokiness.
Tinned chipotle chillies in adobo sauce can be purchased online.
As this was so easy, I give it 5 starts compared to the recipe I usually use! Really good and really simple and fast to make. I used tequila lime salsa, so left out the lime and used about 1/2 tbs of chipotle seasoning instead of the adobo sauce. Excellent! Thanks! - 31 Aug 2008 (Review from Allrecipes US | Canada)
Fantastic recipe!!! I scaled this to 20 for a work food day, and followed the recipe exactly. - 16 May 2008 (Review from Allrecipes US | Canada)
This is good. Unless you have super-sensitive taste buds, you will want to increase the adobo sauce. As written, there is a little heat, but not enough of the smoky flavor. I ended up using about a teaspoon, which may be a little hot for some, but was perfectly flavored for us. Thanks for the recipe! - 19 Jun 2009 (Review from Allrecipes US | Canada)