About this recipe: The perfect ham and cheese sandwich. Gruyere cheese, ham, mayonnaise and mustard are used to fill two slices of wholegrain bread, which is then pan-fried until nicely toasted.
This is a really good sandwich. I like to add sliced pickles and tomatoes to mine. And yes, GREAT with homemade tomato soup. - 13 Jun 2010 (Review from Allrecipes US | Canada)
Yum! Great sandwich! I love swiss cheese so I had to try this. I used light mayo and smoked ham. As the submitter states, this is very good with tomato soup. I'm a huge fan of "Rachel's Tomato Basil Soup" from this site. I make batches of it and freeze it. I thawed some and these go perfect together. Thanks for a great recipe. - 16 Jun 2010 (Review from Allrecipes US | Canada)
I make these same sandwich sometimes too and it's very good. You really can't go wrong with these ingredients. Whole grain mustard is a must in my opinion. Sometimes I use honey mustard and pepper jack cheese, which is also really good, gives it a little heat and sweetness. - 16 Jun 2010 (Review from Allrecipes US | Canada)