About this recipe:An excellent recipe a bloody mary. Vodka is shaken with ice, Worcestershire sauce, hot pepper sauce, salt and pepper. Serve with a stick of celery and stuffed olives. Serve at your next dinner party or barbecue.
1 teaspoon sea salt
1 cupful ice cubes
3 tablespoons vodka
175ml V8 vegetable juice
2 dashes Worcestershire sauce
1 dash hot pepper sauce
salt and pepper to taste
1 stick celery
2 stuffed green olives
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Method Prep:2min › Ready in:2min
Salt the rim of a tall glass. To do so, pour salt onto a small plate, moisten the rim of the glass on a damp towel and press into the salt. Fill the glass with ice cubes.
In a cocktail shaker full of ice, combine the vodka, vegetable juice, Worcestershire sauce, hot pepper sauce, salt and pepper. Shake vigorously and strain into the glass. Garnish with a stick of celery and olives stuck onto a cocktail stick