About this recipe: A wonderful German-inspired bacon dish. Par-cooked bacon is simmered with green beans and pears. It's the perfect combination of sweet and salty. Serve with potatoes.
be very sure to follow the directions on the bacon, makes a big difference - 04 Dec 2009 (Review from Allrecipes US | Canada)
What a delightful dish. It was the hit of my Sunday night dinner. There is not a single thing I would change. - 18 Feb 2013 (Review from Allrecipes US | Canada)
Great alternative to boring green bean dishes. - 21 Nov 2012 (Review from Allrecipes US | Canada)