Easy Chicken and Vegetable Soup

Easy Chicken and Vegetable Soup


6 people made this

About this recipe: The perfect soup for the cold winter months. This is a delicious soup that takes 20 minutes to cook. It's packed full of vegetables and chunks of chicken. Enjoy with crusty fresh bread.


Serves: 6 

  • 285g frozen baby carrots
  • 250g frozen green beans
  • 4 tablespoons water
  • 2 (295g) tins cream of chicken condensed soup
  • 475ml milk
  • 150g cubed, cooked chicken meat
  • 35g chopped spring onions

Prep:10min  ›  Cook:10min  ›  Extra time:20min  ›  Ready in:40min 

  1. Combine carrots, beans and water in saucepan. Cook over medium heat 6 to 8 minutes.
  2. Mix in chicken soup, milk and chicken. Cook 4 to 5 minutes or until heated through. Garnish individual servings with spring onions.

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