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Homemade Lasagne Sheets

  • 1review
  • 14saves
  • 20min

  • 113 people made this

About this recipe: Use these cooked pasta sheets for lasagne or to make cannelloni. Simply fill with whatever you choose, roll and bake with sauce.


Serves: 4 

  • 250g plain flour
  • 475ml water
  • 6 eggs
  • 1/4 teaspoon salt

Prep:10min  ›  Cook:10min  ›  Ready in:20min 

  1. Mix together the flour, water, eggs and salt to make a thin, smooth batter. Pour about 4 tablespoons batter onto lightly greased saucepan. Cook until top forms film.

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Reviews (1)


simple to make and they taste lovely, I will make this again - 09 Dec 2012

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