Chocolate moo

    5 min

    This cocktail tastes like a rich and creamy chocolate milkshake. Chocolate liqueur is shaken with ice, creme de cacao, vodka and single cream, then served in a chocolate syrup rimmed glass.

    16 people made this

    Serves: 1 

    • 3 tablespoons chocolate liqueur
    • 3 tablespoons creme de cacao
    • 1 tablespoon vodka
    • 75ml single cream
    • 2 teaspoons chocolate syrup

    Prep:5min  ›  Ready in:5min 

    1. Pour the chocolate liqueur, creme de cacao, vodka and cream into a cocktail shaker over ice. Cover and shake until the outside of the shaker has frosted. Dip the rim of a chilled martini glass in chocolate syrup. Strain the cocktail into the glass to serve.

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    Reviews in English (14)


    This isn't exactly how I wrote the recipe, but I guess the powers that be have the right to change it. I used CHOCOLATE-FLAVORED vodka, vanilla-CARAMEL non-dairy creamer and COATED the inside of the maritini glass with chocolate syrup, not just the rim. These small changed may make the difference in whether you like it or not.  -  20 Feb 2008  (Review from Allrecipes US | Canada)


    Thanks Nikki!! I've been looking for a recipe like this...I tried it and it turned out great! I also made sure I included the left-out're right though it did make the difference. All I did to it was add some mint chocolate shavings to the top and voila! Perrrrfect! Thanks again Nikki!!  -  14 Jun 2008  (Review from Allrecipes US | Canada)


    Glad I read the reviews first. Not sure why the site would change the recipe. I put a shot of vodka, a shot of creme de cacoa, and a shot of Bailey's Irish Cream (did not have creamer). It turned out pretty good.  -  19 Dec 2010  (Review from Allrecipes US | Canada)