A deliciously fruity spread, made by simmering together apple sauce, apple juice, pumpkin puree, brown sugar and spices. It's perfect spread on toast, bagels or muffins.
This was delicious. It was almost like having pumpkin pie. Friends and family have asked me for this recipe because they loved it so much. - 13 Nov 2001 (Review from Allrecipes US | Canada)
I added a shake or two more of cinnamon than the recipe called for. Instead of doing on the stove, I brought to boil and put in a crock pot on high for 4 hours. Worked wonderfully. - 13 Nov 2008 (Review from Allrecipes US | Canada)
Not too sweet (which some may dislike). Simple to make, and pumpkin lovers will enjoy it. - 01 Dec 2003 (Review from Allrecipes US | Canada)