About this recipe: A super-moist pumpkin bread, which is enriched with desiccated coconut and walnuts. Serve thickly sliced for afternoon tea or dessert. This bread is also freezer-friendly.
Really nice and moist, didn't have ground cloves so added a big sprinkle of ginger - worked well. Will definatley make again - 21 Nov 2015
Wow amazing will definitely make gain :-) - 17 Nov 2013
This is an amazing bread, I made two, one of which I did freeze ( I think this one is actually better, as it cuts better ) . We have been eating this with warm custard and a cup of tea - perfect! - 16 Oct 2013