Simply delicious, easy to make French bread rolls - perfect for a dinner party or family lunch. Dough can be made in mixer, bread maker or by hand. Brush before baking with a glaze of 1 beaten egg white mixed with 1 tablespoon water if desired. You can also top with poppy seeds or sesame seeds.
I made the dough in a bread maker and continued at step 4. Lovely textured bread, but from half quantity I only made six nice sized rolls - 17 May 2011
I make double, have lovely rolls and a loaf, just cook loaf longer. Freezes really well. Best recipe for bread I have found - 10 Feb 2012
very nice soft bread - 25 Nov 2008