About this recipe:This is a deliciously different Bloody Mary. Vodka is stirred with olives, olive brine, celery salt, pepper, Worcestershire sauce, hot pepper sauce and tomato and clam juice.
4 ice cubes
3 tablespoons vodka
3 pimento-stuffed green olives
1 tablespoon brine from olive jar
1/2 teaspoon celery salt
1/2 teaspoon ground black pepper
3 dashes Worcestershire sauce
3 dashes hot pepper sauce
250ml tomato and clam juice cocktail, such as Clamato
1 stick celery, with leaves
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Method Prep:10min › Ready in:10min
Fill a large tumbler with ice cubes. Pour in the vodka, then drop in the olives and the olive brine. Season with celery salt, pepper, Worcestershire sauce and hot pepper sauce. Fill the remainder of the glass with tomato and clam juice cocktail. Stir with the celery stalk and leave it in as a garnish. Sprinkle with a little bit of celery salt before serving.