About this recipe:This cocktail is the perfect drink to serve around Christmastime. Cream is shaken with ice, vodka, peppermint schnapps and white creme de cacao, then served with a candy cane.
2 tablespoons double cream
2 tablespoons vodka
2 tablespoons peppermint schnapps
2 tablespoons white creme de cacao
1 cupful ice cubes
1 small candy cane
Add to shopping list
Turn this recipe into a shopping list you can print, email, view on your mobile or shop online. It's free! Powered by Whisk.com
Method Prep:5min › Ready in:5min
Pour the double cream, vodka, schnapps and white creme de cacao into a cocktail shaker over ice. Cover and shake until the outside of the shaker has frosted. Strain into a chilled glass and garnish with a candy cane to serve.
Candy canes can be purchased in speciality shops during Christmastime or online.