About this recipe: A wonderful Chinese dish, full of flavours and textures. Chicken is stir-fried with celery, then simmered in a rich sauce made with tomatoes. Serve with freshly cooked rice.
It serves 2-4 people i would blanch the celery a bit longer still got the raw taste of the cerely i would rather they be softer.wouldnt add tomatoes next unless they were a tin of chopped tomatoes. - 20 Feb 2015