Best served in a dipping bowl. It's nice served with chicken in batter or tempura prawns. Alternatively can be served with tempura vegetables for the vegan option.
Quick and easy to prepare, and was tasty mixed in with a stir-fry. Will make again - 22 Mar 2012
Used about a teaspoon of paprika instead of chilli, was fantastic! Far better than the stuff u get from the chinese! - 22 Jul 2014
the very BEST Sweet and Sour recipe going. - 20 Aug 2015