Macaroni Pasta Salad
(1)
25 min
Another simple salad perfect with grilled meats or BBQ. (Based on my mother's recipe.) Measures are approximate - you can use more or less cheese, basil and mayonnaise to taste, and this is easily doubled or tripled. Can be made up to one day in advance.
1 person made this
Ingredients
Serves: 2
- 200g macaroni pasta
- salt and pepper to taste
- 4-5 tablespoons dried parmesan cheese
- basil leaves to garnish
- 4-5 tablespoons good quality mayonnaise
Method
Prep:5min ›
Cook:20min ›
Ready in:25min
- Begin by bringing a large saucepan of water to boil. Add pinch of salt and cook the pasta according to packet instructions. Once cooked drain and rinse under cold water until cool.
- Pour pasta into a mixing bowl and add all other ingredients. Be sure to taste as you go along and add more cheese / mayonnaise to taste. Transfer into a serving bowl, cover and chill.
Tip
Take out of the fridge 20 minutes before serving.
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Reviews & ratings
Average global rating:
(1)
Reviews in English (1)
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This is really nice, added some sweetcorn to the recipe to make it less boring. - 21 Jul 2013
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