Honey and Sultana Rice Pudding

Honey and Sultana Rice Pudding


40 people made this

About this recipe: This is a very delicious rice pud! It's similar to an Indian-style rice pudding. Enjoy! Top with slivered almonds and cinnamon if you'd like.


Serves: 6 

  • 500g (1 1/4 lb) cooked rice
  • 75g (3 oz) sultanas
  • 600ml (1 pint) semi skimmed milk
  • 100g (4 oz) honey
  • 30g (1 oz) butter
  • 1 teaspoon lemon zest
  • 1 tablespoon lemon juice
  • 1/8 teaspoon ground cinnamon (optional)

Prep:20min  ›  Cook:15min  ›  Ready in:35min 

  1. Combine rice, sultanas, milk, honey and butter in a saucepan. Bring the mixture to a boil, reduce the heat, and let it simmer for 15 minutes; stirring occasionally. Stir in lemon zest and juice.
  2. Serve the rice in bowls and garnish (optional) with cinnamon.

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