Creamy Mashed Potatoes

    Creamy Mashed Potatoes

    Recipe photo: Creamy Mashed Potatoes

    Creamy Mashed Potatoes


    3 people made this

    About this recipe: These potatoes are incredibly rich and delicious. If you like cheesy potatoes, feel free to add some grated Cheddar when mashing. It's the perfect side dish with almost anything.

    Serves: 6 

    • 100ml creme fraiche
    • 50g butter
    • 750g potatoes
    • salt to taste

    Prep:10min  ›  Cook:20min  ›  Ready in:30min 

    1. Boil unpeeled potatoes in salted water over medium heat for 20 minutes or until tender. They are ready when a pointed knife is easily inserted.
    2. Drain and peel potatoes. Mash. Stir in butter and creme fraiche. Season with salt and serve.
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