Post your recipe and get notifications when other cooks review and add photos to it.
Already have an account? Log in
About this recipe:
Just to confuse you I thought I'd put this one in next. Serve this meatloaf with salad and bread and butter for supper or tea. To give it a more gamey flavour you could put in minced liver in addition.
Will freeze well.
Your review has been published!
Your changes have been saved.