Marzipan and Walnut Sweets
(2)
4 hours 30 min
This is a super-easy recipe with delicious results. Walnuts are sandwiched together with marzipan, then coated in a rum flavoured glaze. The perfect party nibble!
Diana
6 people made this
Ingredients
Makes: 25 approximately
- 250g dark brown soft sugar
- 125ml water
- 1 shot rum
- 50g marzipan
- icing sugar
- 250g walnut halves
Method
Prep:20min ›
Cook:10min ›
Extra time:4hr setting ›
Ready in:4hr30min
- Boil sugar with water into a thick syrup. Add rum at the end.
- Sprinkle icing sugar over a work surface and roll the marzipan out over it.
- Press two walnut halves together with marzipan. Carefully insert a cocktail stick or toothpick into the marzipan. Coat with the syrup.
- Place on a baking tray with greased foil and allow to dry for several hours.
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