Nutty biscuits

Nutty biscuits


5 people made this

About this recipe: These delicious treats are quick and easy to make. They are flavoured with almond oil and nuts. You can choose just one type of nut or several. Enjoy with a big mug of hot tea.


Serves: 30 

  • 250g plain flour
  • 1 teaspoon baking powder
  • 150g caster sugar
  • 1 teaspoon vanilla sugar
  • 3 drops bitter almond oil (or almond extract to taste)
  • 4 tablespoons milk
  • 100g butter
  • 200g coarsely chopped nuts
  • evaporated milk for brushing

Prep:15min  ›  Cook:15min  ›  Extra time:1hr chilling  ›  Ready in:1hr30min 

  1. Work the plain flour, baking powder, sugar, vanilla sugar, almond oil, milk, butter and nuts into a smooth dough. Shape into two rolls, wrap and chill for 1 hour.
  2. Preheat oven to 180 C / Gas 4. Cut rolls into slices and brush with evaporated milk. Bake in preheated oven for 10-15 minutes.

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