Turn this recipe into a shopping list you can print, email, view on your mobile or shop online. It's free! Powered by Whisk.com
Method Prep:15min › Cook:1hr › Ready in:1hr15min
Preheat oven to 170 C / Gas 3.
In a large saucepan, melt butter over low heat. Stir in the dressing mix. Blend in wine and soup. Mix in cream cheese and stir until smooth. Heat through, but do not boil. Arrange chicken breasts in a single layer in a 20x30cm baking dish. Pour sauce over.
Bake for 60 minutes in the preheated oven. 20 minutes before the chicken is done, bring a large pot of lightly salted water to a rolling boil. Cook pasta according to packet's instructions. Drain. Serve chicken and sauce over pasta.