A quick and easy pasta sauce with a kick. Tomatoes are simmered with garlic, red wine, herbs and crushed chillies. Perfect served over penne pasta.
Tasty and easy-to-prepare sauce, will make this again! - 21 Apr 2012
Not the classic "Arrabbiata" recipe. Being an Italian/American working and living in Italy for many years - The "real" Arrabbiata is made with ONLY the following ingredients: Extra virgin olive oil Garlic cloves (whole, NOT minced) Peeled tomatoes Salt Chili peppers (to each his own) Minced parsley Pecorino Romano cheese That's it!! NOTHING else. If you want to change the ingredients, please give it another name. - 23 May 2018
Decided to cook for the wife for a change, so picked this recipe. Her mind was blown! Great sauce. Dark, rich flavour with a bit of warmth. She thought it was restaurant level and can't stop raving about it. High five! Unfortunately I now have to cook more. - 04 May 2017