This crunchy appetiser is absolutely divine. Prawns are coated in desiccated coconut and baked to perfection. Serve with the dipping sauce of your choice.
Delicious prawns! Such a good idea that I will use in the near future! I made 32 prawns tho and boy was all that dipping into the three different bowls tedious. I had unsweetened desiccated coconut in my cupboard which worked just as well. My fella drizzled chilli oil over them! Thanks for the recipe! - 07 Mar 2011
Lovely! Had them with sweet chilli dipping sauce as a starter - 13 Feb 2017
Love this recipe. Second time I've tried it. Goes well with some sweet thai chili dip - 11 Dec 2015